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Gluten free peach cobbler with dairy free ice cream

This gluten-free peach cobbler is perfect anytime of the year.

Posted by By Tom August 2, 2021Posted inDesserts, RecipesNo Comments
Growing up in the heart of Louisiana's peach country, we always had plenty of peaches during the summer. I remember us taking my grandmother peaches and she would make the best peach cobbler! The dietary restrictions in our family have…
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Beef tenderloin steak with balsamic glaze

These tenderloin filets with balsamic glaze are full of flavor!

Posted by By Tom July 30, 2021Posted inMain Course, RecipesNo Comments
Good, delicious food shouldn't be hard... and these steaks are easy and delicious! Steaks are a recurring menu item in our house. And we are always finding ways to change them up. Try these tenderloin filets with homemade balsamic glaze…
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Vegan garlic-chive butter

Are you dairy free but miss butter? Try this vegan garlic-chive topper!

Posted by By Tom July 29, 2021Posted inHoliday, Recipes, Sauces and condiments4 Comments
Several years ago I made my own butter from scratch. Since having to change to dairy-free meals for our family, we have faced challenges in finding a good butter alternative. We have tried several different brands and the best we…
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Bacon-wrapped Green Beans

Delicious bacon-wrapped green beans with a sweet kick!

Posted by By Tom July 19, 2021Posted inHoliday, Recipes, Sides3 Comments
I'm not much of a vegetable eater. However, I've had to adapt over the years to eat healthier. So one of the best ways to eat more vegetables is to wrap them in bacon! Right??? It was "no sugar added"…
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Coconut curry chicken

Creamy and dairy free coconut curry chicken

Posted by By Tom July 18, 2021Posted inMain Course, RecipesNo Comments
On July 18, 2020, I cooked my first Indian food recipe after we moved into a new neighborhood and I was inspired by a neighbor who cooked authentic meals for families in the area. Over the last year, we have…
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Creamy chicken and black rice

Creamy chicken with black rice

Posted by By Tom July 17, 2021Posted inMain Course, RecipesNo Comments
When we first started out cooking without dairy and gluten, it was tough. How would we make our thick and creamy recipes? I soon began experimenting with coconut milk. I'm not a fan of coconut but I don't taste it…
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Baked chicken with tomatoes, onions, and shallots in a glass dish.

Balsamic chicken with tomatoes and onions

Posted by By Tom January 28, 2021Posted inMain Course, RecipesNo Comments
When we have an abundance of grape tomatoes from the garden, this is a go-to recipe the whole family enjoys. This recipe is even better when drizzled with balsamic glaze. But I'm not not here to write a novel about…
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